The Award Winning Canadian Gifts- Ninutik (Maple Sugar)

BUBLE 80 is maple sugar's buble.

Dianne Croteau and Richard Brault from Studio Innova present u
Ninutik products :maple syrup - a Canadian cultural icon- through the lens of design, art and sugarmaking.

BUBLE 80.

A design collaboration between Studio Innova & the mastery of glass artist Brad Sherwood . Each precious buble are blown from borosilicate glass, a special high-temperature glass commonly used for scientific purposes in small quantities. When your occasion calls for a Canadian gift of high distinction, this glowing droplet of syrup promises to impress. Presented in a solid maple finger-joint cube with hand rubbed beeswax finish.

SQUEEZE 250.

Ninutik's signature maple syrup bottle - for the home chef. These are certified organic Canada No. 2 Amber pure maple syrup in an elegant, and superbly practical bottle.

CUBE 57.

Inspired by Canada's First Nations who kept their maple sugar in hard cakes.

MARVEL 35.

A slim single serving of the finest maple sugar. Each round and square treat is unique in texture and colour with marbled veins, small bubbles or white flecks created at the moment of crystallization.

COCO 22.

NINUTIK commissioned world-acclaimed patissiers and chocolatiers Dominique and Cindy Duby to create COCO 22, our exquisite limited-edition hand painted white chocolates.
COCO 22 Speckle is filled with a rich maple butter fondant containing a small pearl of hard maple sugar. COCO 22 Swirl is filled with a smooth maple whiskey gel.

SWEET 100.

Grain sugar was commonly made by Canada's First Nations people because it was practical and portable. It is a healthy substitute for refined sugar because it contains three essential minerals: calcium, potassium and magnesium.

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